Starters
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COLD ITALIAN ANTIPASTO Mortadella, Mozzarella, Tomato, Roasted pepper Basil, Salami and mixed Olives |
$8.95 |
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PASTA FAGIOLI Tuscan white Bean soup, with Pasta and a touch of Tomato |
$5.50 |
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SOUP OF THE DAY |
$5.50 |
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LENTIL SOUP |
$5.50 |
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MUSSELS in a white wine sauce or fresh peeled Tomato sauce |
$8.95 |
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Carpaccio di manzo
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FILET MIGNON CARPACCIO With Portobello and Parmigiano |
$9.95 |
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TUNA CARPACCIO Thin slices of Tuna filet with baby Shrimp, Lemon and Olive Oil |
$7.95 |
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Main Course Salads
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CEASAR SALAD WITH CHICKEN OR SHRIMP |
$11.95 |
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SALMON DIVINE Chilled poached fresh salmon, shredded and tossed in mixed field greens with diced fresh Tomatoes in an extra virgin Olive Oil balsamic Vinaigrette |
$11.95 |
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ATENE SALAD Chopped mixed salad, fresh roasted Peppers, Calamata Olives, white Tuscan beans, shredded Feta Cheese, extra virgin Olive Oil dressing |
$8.95 |
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AMALFI Shrimp, Mussels, Clams, calamari in Lemon dressing |
$11.95 |
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SAN-REMO Boiled Potatoes, string Beans, Shrimp, Olives, boiled Eggs and Artichokes in an extra virgin Olive Oil and Lemon vinagrette |
$9.95 |
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RIVIERA Broccoli, shrimp, Lemon juice, Olive Oil, balsamic Vinaigrette |
$9.95 |
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INSALATA CAPRINO Mixed greens with Mushrooms and warm goat Cheese in a Lemon Vinaigrette |
$8.95 |
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CAPRESE Extra virgin Olive Oil and Balsamic vinegar dressing Fresh sliced Tomato, Mozzarella and Basil |
$8.95 |
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INSALATA MISTA Mixed field greens and vinagrette |
$6.95 |
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PANINI SANDWICHES served with French fries
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GRILLED CHICKEN BREAST Served with lettuce and Tomato |
$8.95 |
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MAHI MAHI BLACKENED SANDWICH |
$8.95 |
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EGGPLANT PARMIGIANA Layers of eggplant, Tomato sauce and Mozzarella |
$8.95 |
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SAUSAGE, ROASTED PEPPER, CARAMELIZED ONIONS AND Cheese |
$8.95 |
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CAPRESE Prosciutto, Mozzarella, Tomato and basil |
$8.95 |
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PANINO ALLA GIULIA Mortadella,provolone Cheese,sliced Tomato and Basil |
$8.95 |
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Fish
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MAHI MAHI Fresh mahi-mahi steak, grilled in Lemon butter and wine sauce. |
$13.95 |
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TILAPIA LIVORNESE Fresh Filet of Tilapia in a light Tomato , capers and black Olives sauce. |
$13.95 |
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Meat
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CHICKEN OR VEAL MILANESE Lightly breaded chicken or Veal scaloppine with Ppenne pomodoro. |
$12.95 |
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VEAL PICCATA Delicate Veal scaloppine in a Lemon butter wine sauce topped with fresh Roasted Peppers. |
$13.95 |
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VEAL MARSALA Veal Scaloppine sauteed with a touch of Marsala wine topped with fresh Mushrooms. |
$13.95 |
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CHICKEN FIORENTINA Chicken breast, sautéed in a Lemon butter wine sauce, topped with Spinach and Mozzarella Cheese . |
$12.95 |
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CHICKEN PORTOBELLO Chicken breasts sliced portobello Mushrooms topped with fresh Mozzarella and Marinara sauce. |
$12.95 |
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CHICKEN MARSALA Chicken breast saueted witha touch of marsala wine topped with fresh Mushrooms. |
$12.95 |
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